SUGAR PEA CAFE & KITCHEN is a brunch cafe in an alley of Da'an District in Taipei that serves health-focused food. Its menu includes the Sugar Pea signature bibimbap, chicken chipotle bowl, salmon eggs Benedict, banana pancakes, and red velvet cake. The interior is bright and designed to photograph well, and dishes are made from scratch using whole ingredients. Portions are small, so a single lunch there may not be filling.