三角三韓國道地烤肉 延吉店

This Korean barbecue restaurant near Yanji Street, the National Dr. Sun Yat-sen Memorial Hall, and Zhongxiao Dunhua Station grills samgyeopsal and pork jowl. Staff cook the meat at the table and place kimchi, potato, and enoki mushrooms on the grill alongside it. Side dishes such as pickled onion, ssam-mu, garlic, and chili pepper are refilled without limit. Some seats toward the back of the dining area have dim lighting.