Dian Shui Lou

Denxieilou Fuxing Branch is a restaurant on the 11th floor of the Sogo Fuxing Hall in Taipei that serves Shanghai cuisine and dim sum. Its signature xiaolongbao is filled with broth, and the meal includes shrimp fried rice, dongpo pork, and XO sauce noodles. The restaurant has large tables seating around 10 people and separate rooms. Prices are higher than at Din Tai Fung.