Bel Air Bar & Grill is a continental restaurant inside the Grand Hyatt Taipei in Xinyi District, serving American-style steak and Western set courses. Its signature dishes are beef wellington and dry-aged steak, and the courses also include smoked salmon and Marseille seafood soup. Weekend sets and live performances are offered, and on birthdays a small cake and a birthday light box are provided. The desserts fall short of the main dishes.