1993韓式無菜單料理 is a small restaurant in Taipei's Da'an District that serves Korean-style omakase and creative dishes. The menu includes shrimp paste pasta with perilla oil, and meat served with wasabi and house-made sauces. Two Korean chefs run the kitchen, preparing seafood, vegetables, and beef as raw dishes, steamed dishes, fried dishes, and braised dishes. The lineup pairs menus that are rare even in Korea with several kinds of alcohol.