古早味雞蛋糕

Guzhaowei Jidangao is a small cart in the Wuxing Street alleys near Taipei Medical University that bakes traditional griddle egg cakes. It sells only the original flavor and uses molds shaped like turtles, rabbits, elephants, horses, and guns, with a crisp outside and a dense inside. Around 1 p.m., five people were in line, and the wait was about five minutes. The egg aroma and sweetness are mild, so expect a plain taste.