Myeongdong Dwaeji Hanmari in Suseong-gu, Daegu serves bone-in pork galbi. The galbi arrives pre-grilled, so there is little risk of burning it, and the basic galbi has a chewy texture. The parking lot is large and the tables are spaced apart, making the seating more comfortable than at the main branch. The restaurant draws many customers, so waits can be necessary, and the hall tends to be noisy.