Changhae Mulhoe

Changhae Mulhoe is a seafood restaurant on Suseongmot-gil in Daegu. It makes mulhoe with live-fish hoe of flounder, rockfish (ureok), and milchi, and serves the broth separately. The restaurant opened in 1979 and offers takeout, reservations, group seating, parking, and valet parking. The hoe in the mulhoe is sliced thin and the portions are small.