Songjeong Eoga

Songjeong Eoga is a Korean restaurant near Songjeong Station in Busan that serves grilled mackerel, braised mackerel, and mackerel chueotang. The braised mackerel is eaten with sotbap and nurungji, and the mackerel chueotang is made with mackerel instead of loach. The interior is clean, and the grilled mackerel comes with side dishes. The food is decent, but prices are on the high side.