Dwaejiya

Dwaejiya is a meat restaurant near Songjeong Beach in Songjeong-dong, Busan, grilling samgyeopsal (pork belly) and ogyeopsal. It serves scored flower ogyeopsal and samgyeopsal with pa-jeori, along with kimchi stew and a soybean paste stew containing a whole crab. On weekend evenings there is a wait, and ramyeon noodles can be added to the crab soybean paste stew. Pa-jeori and cucumber muchim come out as side dishes.