Teukbyeolhan Obok Susan Garosugiljeom is a Japanese restaurant in Garosugil, Seoul, serving seafood dishes such as kaiseondong, uni, and shimesaba. Its menu includes kaiseondong, uni avocado oil pasta, shimesaba capellini, and crab miso grill, and the seafood does not carry a fishy smell. The interior is clean and modern, with large tables and a private room, and the dinner last order is 8 p.m. Course meals require a reservation in advance, so the restaurant does not suit spontaneous visits.