Sinsa Cote is a Korean beef charcoal grill restaurant near Garosu-gil that serves Yeongju hanwoo. The owner selects and grills cuts such as tenderloin, sirloin, and chimas-sal, and the meal ends with beef ramyeon and kalguksu. Seating is limited to 18 seats, with two tables and bar seats only. Because the space is small, walk-ins without a reservation find few available seats.