Myeonseoul

Myeonseoul is a Korean restaurant in Seoul that serves dot-sak noodles, perilla oil noodles, and wild vegetable noodles. Its signature dish, goldong noodles, is eaten by mixing raw perilla oil, vegetables, a soft-boiled egg, and pork. The restaurant opens at 11 a.m., and food comes out quickly after ordering. CatchTable open runs and an average 30-minute wait are required.