Mooaa is an upscale Japanese restaurant in Sinsa-dong, Seoul, serving a kaiseki course built around seasonal ingredients. The fish appears in several forms, including mackerel sushi, grilled hairtail, eel rolled omelette, and gogeumtae rice cooked in a pot, all presented with elaborate plating. Dinner runs in two seatings, at 5:30 and 7:40 p.m., and only four parties are seated per service, so reservations are required. The interior lighting is quite bright, which can make it an awkward choice for a first date.