Mong Galbi Sinsa is a grilled meat restaurant in Sinsa-dong near Sinsa Station that serves salt, soy sauce, marinated, and mala side ribs. The meat is aged for 48 hours and 80 percent pre-cooked, so it needs only two to three minutes more on the table grill. Seafood sundubu and cucumber naengguk come with the meal, along with barley tea. Cheese rice, kimchi cheese rice, and bibim naengmyeon can be ordered.