Grang Ciel is a classic Italian restaurant near Dosan Park in Gangnam-gu, Seoul, serving pasta and risotto. Its signature dishes include anchovy pasta and vongole pasta, along with steak and truffle risotto, and there is a terrace. The restaurant has held its spot for over 20 years, and on weekends a wait can form, so a reservation is sometimes needed. Portions are small and the seasoning is on the salty side.