Gangjin Muneo Bossam is a Korean restaurant in Seoul that serves octopus bossam. Its signature dish combines soft boiled pork, chewy octopus, and geotjeori, and the menu also includes seafood doenjang jjigae and seodae muchim. Arriving at 11:20 a.m. leaves seats available, and the daily lunch special sells out by 12:50 p.m. The portion of meat is slightly small for an adult man.