Kisyun

Kishun is an izakaya near Sinsa Station in Seoul that serves sashimi, sushi, and grilled dishes. The menu includes mackerel bochobap, hanwoo chadol sukiyaki, and ebi katsu sando, with highballs and sake also available. The room is not loud, so talking is easy, and the dim lighting and Japanese-style interior make it a place many people choose for dates. The butter charcoal-grilled squid legs add yuzu sauce to the charcoal aroma, and the tori karaage comes out crispy.