Sweetlands Confectionery & Bakery is an old bakery in Singapore that bakes traditional local breads and buns. The buns and white bread come with fillings such as kaya, cheese, red bean, sweet potato, coconut, shrimp, and curry, and the sweet potato bun contains small pieces of sweet potato. The smell of freshly baked bread carries from far away, and customers pick soft but springy buns directly from the display. The store is plain and undecorated, so it is easy to pass by.