Sing Hon Loong Bakery

Sing Hon Loong Bakery is a long-running family bakery in Singapore that bakes traditional Chinese breads and sweet buns. Its offerings include coconut buns, curry bread and sourdough, and the curry bread holds a generous amount of potato. The bakery once operated 24 hours but its hours have since been adjusted, and the family bakes bread in the traditional way. The red bean bread and coconut bread have relatively little filling.