L.E. Cafe Confectionery & Pastry is a neighbourhood bakery in Singapore where people buy pastries such as tofu tarts and pineapple tarts. The signature tofu tart fills a crisp tart shell with a soft tofu filling and is made with reduced sweetness. The tofu tart comes in original and mixed flavours and can be bought after 1 p.m. The filling is less sweet and soft, so those who want a sweeter and firmer texture will find it lacking.