Podowon Samgyetang

Podowon Samgyetang is a samgyetang restaurant near Sillim Station in Gwanak-gu, Seoul, serving deulkkae samgyetang and heugimja samgyetang. The broth is thickened by mixing perilla seed or black sesame into the chicken stock, and the chicken is cooked until tender. On boknal, a line forms, and reservations are taken by hand rather than through an app, with no separate waiting area. There is no parking space.