Myeongun Chueotang Main Branch is a chueotang restaurant in Gwanak-gu, Seoul, that serves both chueotang and catfish maeuntang (spicy fish stew). The broth is on the clean side, and the catfish maeuntang thickens into sujebi (hand-torn dough soup) or noodles when boiled for a long time. Chueotang comes with basic chueotang fritters. Sujebi is added as a service.