Jeonju Iksan Jip is a sundae restaurant in Sillim-dong Sundae Town, Seoul, where baek sundae and seasoned sundae are stir-fried to order. The baek sundae is made by stir-frying glass noodles, sundae, gopchang and cabbage in oil, then eaten wrapped in a perilla leaf or dipped in a house sauce. Leftover ingredients are finished as fried rice. Hygiene is something to look past.