Jamae Myeolchi Guksu

Jamae Myeolchi Guksu is a noodle shop near Sillim Station in Gwanak-gu, Seoul, serving myeolchi guksu, sujebi (hand-torn dough soup), and mandu. The broth is made from anchovies and the mandu are made in-house. The shop is small, with only a few tables, but customers keep coming in and tables turn over quickly. The shop is old and its cleanliness is lacking.