Donghae King Crab and Snow Crab Restaurant in Gwanak-gu, Seoul, serves king crab, snow crab, and red crab. The king crab and snow crab are filled with meat, and the red crab is offered as an unlimited refill. On weekends it is open from noon to midnight, and on weekdays from 3 p.m. to midnight, with the last order at 11 p.m. The king crab is prepared for easy eating, and seaweed soybean paste soup, chive pancakes, squid sundae, seasoned pollack, and fried shrimp are served first.