Bongyong Pajeori Samgyeopsal is a 20-year-old restaurant near Danggok Station in Sillim-dong, Gwanak-gu, Seoul, serving domestic female pig frozen samgyeopsal (pork belly) with pajeori. The meal follows a set order: eat the meat with the house pajeori, then add bokkeumbap to the remaining pajeorigyeopsal. The menu has only two items, samgyeopsal and gonggibap, and the owner explains the eating order. The side dishes are limited.