Baekgajip is a long-running Korean restaurant in the Daehak-dong gosiwon area of Gwanak-gu, Seoul, serving kimchi stew and baekban. The combination of kimchi stew with grilled fish has been on the menu for a long time, and the rice portions are generous. The broth is mild rather than sharp, keeping an old-fashioned home-cooked taste. Those expecting strong, punchy flavors will not find them here.