Jihaerim is a samgyeopsal (pork belly) restaurant in Uijeongbu, Gyeonggi-do. It serves fresh samgyeopsal (pork belly) and doenjang jjigae, along with sotbap, hongeo muchim, and gyeran-mari. The samgyeopsal (pork belly) is sliced when ordered, and the doenjang jjigae comes in a pot as large as an earthenware jar. Reservations are difficult, and there is no parking lot.