焼肉ホルモンだいちゃん

Yakiniku Horumon Daichan is a gopchang (grilled intestines) restaurant near Tsutenkaku that grills beef tongue and wagyu. The beef tongue comes with green onion, and the kimchi served alongside is made in-house by the owner. The owner, who wears a tiger mask, takes orders with a translation device and a Korean menu. Seating is on the narrow side.