Shinjuku Hama Teppanyaki

Shinjuku Teppan Yaki Hama is a teppanyaki steak restaurant in the middle of Kabukicho, Shinjuku, Tokyo. It uses wagyu and seafood as its main ingredients, and the chef grills them in front of the diners. The chef handles the entire meal, from start to finish, with explanations of the dishes and a performance. The chef and staff also engage diners in conversation as they serve them.