Kushitaro

Kushitaro is a skewer fry restaurant in Tokyo that specializes in kushiage. It fries skewers such as eggplant with cheese, asparagus, and mozzarella cheese, served with a dipping sauce. Staff can recommend the eggplant with cheese and asparagus skewers, and the fifth branch has first-floor seating and a second-floor hall. The entire restaurant permits smoking, so diners have to accept cigarette smoke during their meal.