Haidilao Shinjuku Branch is a Chinese hot pot restaurant in Shinjuku. Diners choose broths such as hongtang or pork broth and mix their own dipping sauces at the sauce bar. On weekends the restaurant is crowded, and a reservation lets you enter without waiting. Ordering noodles brings a hand-pulled noodle performance; the hongtang is quite spicy and the pork broth is on the salty side.