Suntory Lounge Eagle is a bar in Shinjuku that serves Suntory whisky, highballs, cocktails and food, a 2-3 minute walk from the east exit of Shinjuku Station. Its main dishes are beef stroganoff and sirloin beef, with whiskies such as Yamazaki and Hakushu served as highballs or on the rocks. Founded in 1966, the basement bar has high ceilings, chandeliers and a heavy counter in a luxury liner-style space, and cocktails are poured with a shaker for table guests as well. Seats fill up quickly after 7 p.m.