味加

Migacha is a restaurant in Shinjuku City, Tokyo that serves Korean dishes including kimchi jjim and Korean-style chicken. The menu also includes kimchi jeon, seafood jjamppong, dolsot bibimbap, kimchi stew, and tteokbokki, and the flavors are close to those found in Korea. A Korean owner runs the kitchen and does the cooking, and the chicken has thin, crispy skin. The side dishes are not heavily salted and the ingredients are fresh.