Yazawa is a yakiniku restaurant in Shimokitazawa, Tokyo, grilling wagyu, beef tongue, and horumon. It offers a half portion of five wagyu cuts and beef tongue, and the course presents salt tongue and various cuts in balanced portions. Guests with reservations sit on the second floor, while those without sit on the first floor, and the second-floor restroom is clean. Many staff are foreign, so orders are sometimes not understood well.