Steak and Wine Ginjiro is a restaurant in Kyoto that serves steak and wine, located near ryokan and hotels. Steak is ordered in 100-gram units, and the menu also includes dishes such as risotto and roast beef donburi. Around 1 p.m., the wait was 15 minutes, and guests go up to the second floor via a narrow staircase. Only chopsticks are provided, and the food portions are small.