Natural Wine Taproom Kyoto is a winery and wine bar in the basement of Kyoto Takashimaya, near Kyoto Kawaramachi Station, where wine is made from Japanese grapes and served with food. It offers a set of four original wines along with snacks such as wine parfait gelato and pate de campagne. Wine is available from 11 a.m., and the space has six counter seats and table seats, with brewing tanks visible through glass. As an open storefront in a department store basement, it is not quiet.