Wonhalmeoni Bossam Seongsu Branch is a bossam restaurant in Seoul that serves bossam and bansang meals, open for weekday lunch and evening drinking gatherings. It offers bansang menus and set meals suited to eating alone, and the sotbap develops a layer of nurungji. Meals can be eaten as individual tables, and in winter it serves a gul gamasot menu with almost no wait. Tables are packed into a small space, so the interior is cramped.