Tamgwang

Tamgwang is a Japanese restaurant in Seongsu, Seoul, serving katsudon, ebi-ebi-don, and curry. The katsudon places the pork cutlet under the rice, and the ebi-ebi-don tops it with plump fried shrimp. During peak hours the wait line runs long, so many people arrive at opening. The curry udon is on the salty side.