Naengsam Budae is a restaurant in Wangsimni, Seoul, serving frozen samgyeopsal and budae jjigae. The frozen samgyeopsal comes with salt, garlic, and kimchi, while the budae jjigae is served with a thick broth generous with ham. Mixing rice into the budae jjigae broth is also an option. The meat smell is not overpowering.