Musikdang is a meat restaurant near Ttukseom Station in Seongsu, Seoul, where hanwoo and pork galbi-sal are grilled over charcoal. The hanwoo platter includes upjinsal served as muhwasal, sonchadolbagi, and jjakgalbisal, and staff grill the cuts at the table while explaining each one. On a Friday at 6 p.m. all table reservations were taken, so seating was at the bar, and the restaurant has coat lockers and a clean restroom. Prices for meat and set menus are high.