Majang Gamjatang is a gamjatang restaurant in Majang-dong, Seongdong-gu, Seoul. Its ppyeohaejangguk is made by boiling well-cooked pork bone meat with ugeoji, and the kimchi is served like bossam kimchi. It opens at 6:30 in the morning, and many customers come to eat alone. The old storefront on the main road by Majang Station is gone; the restaurant moved to the back and reduced in size.