Hanwoo sirloin is grilled at Hangukjip Sikdang, which sits in front of the Wangsimni Crown Plaza Resort in Seoul. Meat is cooked on a cast-iron pan with onion, potato, and garlic, and after the meal fried rice is made with kkakdugi and kimchi liquid. The restaurant moved from Majang-dong to a new building, and the interior became cleaner after the move. The indoor space is small, so the tables are close together.