Dasi Ol Chicken is a chicken restaurant near Hanyang University in Sageun-dong, Seoul, serving dak kalguksu, dak gomtang, and fried chicken. The broth is made from chicken feet, and the menu also includes boneless fried chicken and draft beer. At lunch, customers order dak gomtang and kalguksu, while in the evening they come for chicken and draft beer. The chicken is more ordinary than the kalguksu, and its seasoning is mild.