Taenggeuli Octopus

Tangeul Imeo is a cooking bar near Korea University in Anam, Seoul, serving octopus samhap that ties together octopus, boiled pork, and aged kimchi. The course centers on octopus, boiled pork, and aged kimchi samhap, with kimchi jeon, mapo tofu rice, and odeng soup served alongside. The main dishes come out first, followed by fried rice, jjajangmyeon, and jjamppong broth. The kitchen also handles hongeo dishes, so the smell is uncomfortable for anyone sensitive to it.