Sutbul-ui Dak

Sutbului Dak is a charcoal-grilled chicken restaurant in Jeongneung Market in Seongbuk-gu, Seoul, where dakgalbi and dakbal are cooked over charcoal. The chicken comes in salt, soy sauce, or spicy versions, and the soft, smoky dakgalbi is served with steamed eggs and noodles. The restaurant draws a large crowd, so seats fill up during dinner hours and the space gets busy. When customers gather, the restaurant is loud.