Masseuplate is a Western restaurant near Anam Station in Seoul that serves pasta, pilaf and other dishes. The menu includes pork collar steak, chicken mushroom spaghetti and spicy crab cream risotto, with each dish having a distinct flavor and generous portions. The space is clean and comfortable, making it suitable for talking over a meal. The food is seasoned on the salty side, so it is worth asking for it to be made less salty when ordering.