Kare is a Japanese-style curry restaurant in Seoul. It serves spinach curry as a fixed menu item, while a second curry changes every one to two weeks, including butter chicken, cashew nut kima, and Chodang corn kima. Indoor seating holds up to 10 people across tables and bar seats, and umbrellas or parasols at the entrance can be used while waiting. Waits run from 20 to 70 minutes.