Gyeongsin Banjeom

Gyeongsin Banjeom is a Chinese restaurant on the second floor, about 150 metres up from Hansung University Station in Seongbuk-dong, Seoul. Its deep-fried pork with sweet and sour sauce uses thick cuts of pork and a crisp batter, and its jjamppong contains generous seafood and vegetables. The interior is clean, and the jjamppong does not rely on heavy seasoning, bringing out the flavour of its ingredients. The sweet and sour sauce for the pork is strongly sweet and can become cloying quickly.